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NAURANGI

A lesser known, humble Indian superfood, naurangi is farmed in the valleys of Uttarakhand. It is a daal that can be cooked individually, or cab be a part of mixed dal and add to the wholesomeness of the meal. Highly nutritious, this dal is power packed with protein, fiber, iron, minerals and vitamins.

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Description

HILANS is the Kokila of the Himalayan, the bird of Uttarakhand. A name that is ideal for a brand that represents the state’s spirit. The core purpose of HILANS is empowerment of rural households and the farmers of Uttarakhand. It is a brand that is on the mission to remind us the joy of little things.

HILANS, a Government of Uttarakhand initiative, has achieved an outreach of more that 5,00,000 farmer families. They are availing direct benefits under integrated Rural Enterprises Acceleration Project (REAP) and Uttarakhand state Rural Livelihood mission (USRLM).

Supported by: Gramothan (REAP) District Tehri, Uttarakhand

Nutritional Values (Per 100 gm):

 Energy: 344.37 Kcal

Carbohydrates: 61.36 g

Protein: 21.83 g

Fat: 1.29 g

Sugar:  0 g

Additional information

Weight 0.5 kg

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Rice Beans-Ryans
Rice Beans (Naurangi)
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